Monday, February 13, 2012

Weekend Baking

This weekend, I had planned to continue my ongoing cake-making attempts (see the whole story here and here) but then I realized I needed to do some Valentine's Day themed baking. I let my husband choose what he wanted me to make and not surprisingly, he chose brownies. My husband doesn't like fancy desserts...give him a good old brownie over mille-feuilles any day.

In order to make the brownies somewhat Valentine's Day appropriate, I cut them out into heart shapes and sprinkled them with powdered sugar. I'm pretty pleased with the effect! It kind of works with the low-key, simple night we have planned. And I have to admit, I like me some brownies, too.


1 comment:

  1. Oh my goodness these turned out perfect! They are way too pretty to eat. :)

    ReplyDelete

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